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Latest Restaurants News & Press Releases

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Ori’Zaba’s Makes Back-to-School Easier with Student and Family Specials
No matter where students are learning, at home or in school, Ori’Zaba’s and franchises makes weekdays easy, nutritious and affordable.
By Zabas - October 09, 2020

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Connecting to Cultural Events Drives Ori’Zaba’s Sales for Franchises
Latin American holidays and celebrations attract customers who want to honor the occasions with Mexican food and drinks.
By Zabas - September 19, 2020

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Let Your Taste Buds Travel with Ori’Zaba’s Hispanic Heritage Celebration
From now through October 31, customers can enjoy Latin American cuisine without ever leaving town.
By Zabas - August 30, 2020

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Ori’Zaba’s Offers Franchise Fee Discount for Veterans
Reduced startup costs designed to encourage business ownership among ideal candidates for entrepreneurship.
By Zabas - August 01, 2020

Barberitos Restaurant to Open Abingdon Location on July 13
Fast-casual burrito restaurant chain to open second Bristol location; One lucky customer to win FREE food for a year.
By Rhythm Communications - July 17, 2020

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Gene Andrew Jordan’s CMI Pack Wins prestigious QSR-FPI Packaging Award
Andrew Jordan, founder of CMI Pack, accepted Foodservice Packaging Institute’s Foodservice Package of the Year Award for excellence in brand delivery.
By Cmi Pack - July 07, 2020

Celebrate the ‘Colors of Summer’ with Fresh Veggies and Vibrant Tie-Dyes at Barberitos
Burrito chain encourages guests to eat healthy entrees and wear tie-dye shirts with ESPN broadcaster and health fitness fanatic David Pollack.
By Rhythm Communications - June 30, 2020

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Mexican Restaurant Franchise Ori’Zaba’s Thrives on Creativity
From evolving food favorites to specialty artisanal craft cocktails, innovation sets this fast casual chain apart.
By Zabas - June 26, 2020

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Flexible Dining Options Strengthen Ori’Zaba’s Appeal
A proven franchise model with multiple dining offerings is a good investment in any circumstances.
By Zabas - June 13, 2020

Post Covid19 “No-Touch menu” helps restaurants to reduce contamination risk
The IoT solution allows restaurant patrons to use their own mobile phones, rather than to touch printed menus that are shared amongst customers, by using the QR code at their table. MasterTAAG has decided to support the hospitality industry to offer their services totally free of charge for a full year.
By Mastertaag - May 04, 2020

An Exciting Entertainment Destination In Alpharetta Will Open This Year: Fairway Social
Neal Freeman, visionary of LakePoint Sports in Emerson, Georgia, officially announced that construction will begin in May at Fairway Social at The Maxwell in Alpharetta, a golf and entertainment concept combining golf games and unprecedented experiences under one roof.
By Digital Equation Marketing - April 17, 2020

Barberitos Health & Wellness Updates Include Curbside Delivery and Mobile App Options
Burrito chain announcing Tech-savvy solutions and Delivery services as options for its customers during the COVID-19 outbreak.
By Co And P - March 18, 2020

Barberitos Restaurant to Open Jefferson Location on March 16
Fast-casual burrito restaurant chain brings its farm-fresh food to new location.
By Co And P - March 15, 2020

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Polar Leasing Company, Inc. to Demonstrate Refrigeration Rental Solutions at the 2020 RFMA Annual Conference
The Polar Leasing Company will be showcasing walk-in refrigeration rentals as well as emergency storage solutions at the 2020 RFMA Annual Conference. The event runs from March 8-10 in Denver, Colorado at the Gaylord Rockies Resort.
By Polar Leasing - March 07, 2020

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Polar King International, Inc. To Showcase Outdoor Walk-in Coolers, Freezers and Commercial Beer Coolers at 2020 Indiana Craft Brewers Conference
Polar King International, Inc. will be presenting their line of outdoor walk-in coolers, freezers, trailer units and commercial beer coolers at 2020 Indiana Craft Brewers Conference. The event takes place at the Indianapolis Marriott East in Indianapolis, Indiana and runs from March 8-10.
By Polar King - March 06, 2020

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Barberitos Celebrates 20 Years
Independent fast-casual chain has grown to 50 restaurants across seven states; 20-cent cheese dip and National Burrito Bowl Day recognition as part of the celebration
By Co And P - February 06, 2020

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Ori'Zaba’s to Highlight Investment Opportunities at The Franchise Show - Phoenix
Prospective franchisees can meet reps from the expanding Mexican restaurant chain face to face.
By Zabas - January 17, 2020

Old Town La Quinta’s newest Hot Spot RD RNNR Now Open and Running Strong
RD RNNR (pronounced Road Runner) in La Quinta is continuing to celebrate their Grand Opening. The impressive location offers an expansive space that will treat patrons & sports fans to an unprecedented dining experience while creating a comfortable and casual “local feel” environment.
By Look La - January 14, 2020

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Polar King to Showcase Outdoor Walk-in Coolers and Freezers at the 2019 Indiana School Nutrition Association Annual Conference, November 14-16.
Polar King International, Inc. will be presenting their line of outdoor walk-in coolers, freezers and refrigerated trailer units at the 2019 Indiana School Nutrition Association (ISNA) Annual Conference. The event takes place at the French Lick Springs Hotel in French Lick, Indiana and runs from November 14-16.
By Polar King - November 13, 2019

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