Sweet Hut announces the "Sweet Treat Contest" where you can win candy box loaded with a variety of chocolates like hand dipped chocolates, home- made caramel, caramel apples etc. Hurry and visit the Sweet Hut located in the lobby of the Kalahari Resort in Wisconsin.
Sweet Hut announces the "Sweet Treat Contest" where you can win candy box loaded with a variety of chocolates like hand dipped chocolates, home- made caramel, caramel apples etc. Hurry and visit the Sweet Hut located in the lobby of the Kalahari Resort in Wisconsin.
With low cost, increasing young population, and cost competitive advantages, US pizza/pasta segment will surge at a CAGR of around 2% during 2011-2014, RNCOS identified.
Treasury Wine Estates Australia has seen substantial efficiencies and savings after introducing an Oliver Wight IBP (advanced S&OP) programme. The programme is now being implemented worldwide.
We are the pioneers of halal fast food in Mississauga and have recently not only revamped our restaurant's look but also our food variety. In addition to our fast-food menu, we now also offer a wide selection of Pakistani cuisine including dishes like Haleem and Biryani that are slow-cooked in mouth-watering spices and herbs to perfection. Our nihari is also guaranteed to be the best in town!
Wintech Taparia Ltd. (WTL) today announces that the recent participation at the Interpack show at Dusseldorf was a big success for the company. WTL was at the PPMA, UK pavilion.
PreGel Yogurt has recently celebrated 25 years of success: Yoggi and the wide range of products launched since then have contributed to the development of an increasingly important market segment, which combines the pleasure of ice cream with a healthy and beneficial food, rich in calcium, vitamins and minerals.
Flavors of India application is now available with boost audio feature and animation framework for enhanced android devices (Compatible for Android version 1.5- 2.2).
Epicure Digital, a leader in digital menu boards, presents the Epicure Digital Menu System with special emphasis on nutritional labeling at the NRA 2011 National Restaurant Association show, Chicago, IL, 21-24 May, 2011, Booth #1212.
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