Scott Mathis, Founder of Algodon Wine Estates, is pleased to announce that Marcelo Pelleriti, Algodon's Senior Wine Advisor, received a perfect score from Robert Parker for his wine Chateau La Violette 2010.
The Heat Beads® Company launches a Spit Roast Competition to coincide with a month-long focus on spit roasting. The giveaway includes a brand new BBQ spit and accessories.
World of Beer (WOB) Westchase & Sarasota, two thriving beer-centric taverns boasting an extensive collection of brews from around the globe, will debut the installment of beer 'fusion towers' in both locations as a celebration of Tampa Bay Beer Week.
LifeAID Beverage Company, developer of the PartyAID and FitAID line of "synergy" drinks, has announced a partnership with Grind Out Hunger, a Santa Cruz based non-profit group whose mission is "to empower the youth by utilizing the passion of skateboarding, surfing, snowboarding and music to take leadership in the fight against childhood hunger and malnutrition."
Andrews Entertainment District presents St. Patrick's Day Weekend Blow Out Party on Saturday, March 16th and Sunday, March 17th throughout the entire complex. With eight venues in one central Buckhead location, there is something for everyone this St. Patrick's Weekend!
Island Abbey Foods Ltd.™ announced today that company CEO John Rowe has been honoured with the 2013 Food Industry Leadership Award by Food In Canada Magazine.
ELG Marketing, a website dedicated to spreading the knowledge about Paella, has today announced the release of a new Amazon Kindle ebook that teaches persons the way to cook authentic Valencian Paella.
Matthew Hogan has been promoted to Customer Care Supervisor for Stockton Graham & Co., and Joshua Hamilton and Katie Barnes Join Stockton Graham & Co. as Customer Care Associates.
A new version of the book "The 7 Most Traditional Paella Recipes" is offered today for FREE in Amazon Kindle. The book contains seven recipes of Paella the way they are cooked at home in Valencia (Spain).
The new World of Beer (WOB) SMU, a thriving beer-centric tavern boasting an extensive collection of brews from around the globe, will host its official grand opening celebration all day on Saturday, Jan. 26, 2013 at the bar located at 5600 SMU Blvd. Dallas Chamber of Commerce members will be in attendance to celebrate the official ribbon cutting at 3pm.
The baklava desserts from Turkey is a spectacular one for which the preparation process is very tricky. The base is the Phyllo dough with melted butter and for the syrup honey, sugar, lemon juice and orange water. This originally is the Greek food but prepared in the Ottoman Empire, Turkey.
Awarded the 'Most Admired Speciality Retailer of the year' for the third consecutive year Godrej Nature's Basket continues to rein the gourmet space as it bags two very prestigious awards at the Coca Cola Golden Spoon Awards hosted by Food & Grocery Forum, India on the 12th of December, 2013.
"The Beverage Center is one of a select line-up of specialty ecommerce stores owned and operated by Ecommerce Enterprise LLC, a family owned operation based in Northwest Louisiana.
Satisfied Users & 
Approved Press Releases
