Dominos Pizza Opens New Stores in India and Bulgaria

Top Quote The new outlets opened recently in different countries.in this press release we are describing the need of that outlets. End Quote
  • (1888PressRelease) February 02, 2011 - Dominos Pizza, one of the largest and fastest international food chains, has now opened new stores in India and Bulgaria as a part of their expansion plans. Dominos recently launched its new outlet in Bhopal, the capital city of Madhya Pradesh, India. This is their second store in Bhopa,l following the success of their first outlet which met with iimmense response from Bhopal residents.

    Apart from this Domino's Pizza plans to open six more new outlets in India in major cities by the end of 2011.

    This Quick service restaurant also opened its first restaurant in Bulgaria with the promise of hot and yummy pizzas for the residents of Sofia and they are receiving great response from the people. Domino's Pizza's broad expansion plans are aimed at making their brand well positioned worldwide.

    Domino's Pizza has also reopened in the Philippines, with a store in City of Makati in the Greater Manila area. This new franchisee in the Philippines is a partnership formed by the Domino's Pizza master franchisee for South Korea, Goldilocks Bakery and a minority operating partner.

    Domino's Pizza now operates in 69 markets worldwide with nearly half of its global retail sales coming from international stores, generating roughly a third of its operating income.

    Domino's has also planned to continue their expansion plan in UK with a number of new store openings by the end of this year.

    The restaurant is known for its quality product delivery and customer satisfaction and they are committed to give fun, happiness and convenience to customers by delivering delicious pizzas to their doorstep.

    Already with many awards in the list like customer services awards, International operation awards, etc. Domino's also won the Golden Spoon Award 2010 for the "Most admired food professional of the year in food and beverages"

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