Brand Appetite Raises Money For Local Non-Profit While Offering Advice To Culinary Professionals

Top Quote Enrich, a St. Louis creative firm, hosted Brand Appetite on June 25 at the Contemporary Arts Museum St. Louis and successfully raised funds for the St. Louis Area Foodbank to feed 4,800 people. End Quote
  • St. Louis, MO-IL (1888PressRelease) July 07, 2012 - Enrich, a St. Louis design firm focusing on food and wellness companies, is proud to announce the success of its inaugural Brand Appetite event. The evening was designed to provide marketing and branding advice for food industry businesses.

    All proceeds from the event were donated to the St. Louis Area Foodbank, totaling $1,281.50.

    "It was such great news to hear that the Foodbank will be receiving over $1,200. Since we can provide 4 meals for each donated dollar, that means at least 4,800 people will benefit from your support!" said Jane Corpora of the St. Louis Area Foodbank.

    The event featured a panel discussion of all aspects of branding for the food and culinary industry. Panelists included Gretchen Schisla and Kory Waschick of Enrich, Arlene Maminta Browne of Robust Wine Bar, Andy Bartling of Sales Message Marketing, Tom Niemeier of SPACE Architecture and Stefanie Garcia of Whole Foods Market.

    Catherine Neville, founder and editor of Feast Magazine served as moderator.

    The event was held on June 25th at the Contemporary Art Museum St. Louis. Food and drink was provided by these local establishments: Robust, Noboleis Vineyards and 4 Hands Brewing Company.

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