Launch Of Bakery By Limagrain Cereales Ingredients

Top Quote Limagrain Cereales Ingredients is the only market player able to adapt future cereal varieties to the expectations of professionals in the industry since it manages the entire process from seed or grain to bread-making ingredient, suitable for all bread-making technologies and all shelf lives. End Quote
  • (1888PressRelease) November 25, 2016 - The bread-making market is at the heart of Limagrain Céréales Ingrédients' (LCI) strategy. It marks its presence in the UK by presenting its revamped range, Bakery by Limagrain Céréales Ingrédients.

    Founded and managed by French farmers, Limagrain is an international agricultural co-operative group, specialised in field seeds, vegetable seeds and cereal products. France is renowned the world over for its bread and patisserie products; Limagrain is at the forefront of this as the 2nd largest industrial baker in France, the 3rd largest industrial pâtissier maker in France and the 4th largest seed company worldwide.

    As a key subsidiary of Limagrain, Limagrain Céréales Ingrédients shares its expert knowledge and passion with clients, providing quality ingredients and offering tailored solutions to their technical and business needs.

    From seed to plate
    Limagrain Céréales Ingrédients manages many plant cultivation programmes for its wheat and maize. It is the only market player able to adapt future varieties to the expectations of both consumers and professionals in the industry.

    This approach enables Limagrain Céréales Ingrédients to manage all of the integrated chains locally: the seeds and grain are produced under contract with Limagrain cooperative farmer members and the grain is processed exclusively in the company's mills. Limagrain Céréales Ingrédients analyses, tests and reproduces the industrial conditions and constraints that cereals may encounter during the manufacturing process.

    Development and innovation
    Aware of the various specificities of the baking industry and set in the context of an innovative working environment, Limagrain Céréales Ingrédients has revamped its wide range of ingredients for professionals working with bread and other types of dough, and launched Bakery by Limagrain Céréales Ingrédients.

    Whether the end product is pre-packaged, fresh or frozen, the large Bakery by Limagrain Céréales Ingrédients range is suitable for all bread-making technologies and all shelf lives. The range includes bread and Viennese pastry improvers for different types of breads, pastries, brioches, pizza dough and more, which can be customised to suit each client's requirements.

    'Clean Label'
    A pioneer in 'Clean Label' ingredients, Limagrain Céréales Ingrédients has not only invested in creating new cereal varieties but has also developed its technological capabilities and cereal processing tools. They offer a distinctive functional ingredient selection, including for instance a unique range of functional flours developed as a response to various needs within the industry offering everything from functional solutions to cost-reduction solutions, nutritional offerings and texture and taste enhancements.

    Healthy, nutritious and tasty
    In today's market, health and nutrition is of paramount importance. The Nutrition range from Limagrain Céréales Ingrédients provides professionals in all areas of the bread-making industry with a full range of solutions that will improve product nutritional content.

    About Limagrain Céréales Ingrédients
    At the heart of the sustainable supply chain of the Limagrain cooperative group, Bakery by Limagrain Céréales Ingrédients creates cereal ingredients for professionals in the bakery industry.

    Experts in softness, nutrition and 'Clean Label' ingredients, Bakery by Limagrain Céréales Ingrédients supports clients with expert knowledge and passion, providing quality ingredients and offering tailored solutions to both today's and tomorrow's challenges in the industry.

    For more information about Limagain Céréales Ingrédients , please contact Pauline Arramy, Marketing Executive +33 (0) 4 73 67 17 82 or the Limagrain Céréales Ingrédients office in Bristol : +44(0)1454 877 618
    Or visit:

    For more information about this press release, please contact:
    Business France UK (The French Trade Commission)
    Catherine Ryall, Press Officer
    Email: catherine.ryall ( @ ) businessfrance dot fr
    Tel: + 44(0)207 024 3613

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