"We Love Fish And Seafood" "Grey Goose Vodka Creations""khao Shae Set Menus" At Le Meridien Bangkok

Top Quote From 01st to 30th April 2011, enjoy discovering the refined contemporary Thai, Chinese and Japanese seafood dishes combined with our wine of the world selection. End Quote
  • (1888PressRelease) March 21, 2011 - WE LOVE FISH AND SEAFOOD" AT BAMBOO CHIC

    From 01st to 30th April 2011, enjoy discovering the refined contemporary Thai, Chinese and Japanese seafood dishes combined with our wine of the world selection. Our chef will prepare various mouth watering menus including hamo and foie gras with Japanese truffle sauce, salad with imported sea bream, wok fried hirame with black pepper-chili-garlic sauce, fresh fine de claire oysters, grilled Canadian lobster and much more. Menu items are starting from THB 350 ++.

    "GREY GOOSE VODKA CREATIONS" AT BAMBOO CHIC BAR

    Golden Goose & Film Noir cocktail were first introduced in LA's most exclusive Club 'Soho House Grey Goose Club', West Hollywood, in February 2008.
    Now, we are celebrating the "GREY GOOSE VODKA CREATIONS" at Bamboo Chic Bar. You can choose from a variety of flavour portfolios like Grey Goose® Classic Martini, Grey Goose® L'Orange Cosmopolitan, Golden Goose, Film Noir, Castello Oca or Pomme De Goode.

    Bamboo Chic Bar is located on level 04 at Le Méridien Bangkok and opens from 06.30 pm to 01.00 am. This promotion will be celebrated from 15th April until 31st May 2011 and the price is THB 250 ++ per glass.

    "KHAO SHAE SET MENUS" AT LATEST RECIPE

    One of Bangkok's favourite restaurants, Latest Recipe, offers two "Khao Shae Set Menus" available from 01st April until 30th April 2011 at THB 550 ++ per person.

    The traditional Thai cuisine "Khao Shae" will cool you down from the scorching heat of the summer with light dishes. Start with our appetizer 'Mee Ka Thi' or 'Ka Nom Bieng Yaun.' Highlight of these set menus are our main courses like fried chicken with smoked salt, sweet pork floss with coriander seeds or grilled tiger prawns with sweet tamarind sauce. End the meal with our selected desserts Bael Popsicle ice cream, water chestnut with coconut custard or mango and sticky rice.

    All prices are excluding tax and service charge.
    Kindly notify one of our associates if you or your guests have any allergic intolerance.

    For more information or reservations, please contact us at Tel: +66 2 232 8888 or e-mail: fbadmin ( @ ) lmbkk dot com dot Website:www dot lemeridien dot com/bangkoksurawong

    Contact:
    Manager - Marketing Communications
    Kanchalikar Phruttisarikorn
    T: +66 2 232 8825
    E-mail: kanchalikar.phruttisarikorn ( @ ) lemeridien dot com

    Personal Assistant to General Manager + PR Coordinator
    Apasaree Vanaputi
    T: +66 2 232 8883
    E-mail: apasaree.vanaputi ( @ ) lemeridien dot com

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