Ori'Zaba's Scratch Mexican Grill Provides Lucrative Franchising Opportunities Competitors Cannot Match

Fast-casual authentic Mexican food brand welcomes entrepreneurs with a competitive investment model and hands-on franchise support. End Quote

Our franchises attract more return customers due to our product mix that both excites new customers and keeps local visitors loyal.

(1888PressRelease) August 30, 2025 - LAS VEGAS, Nev. – There are well over 831,000 franchise establishments in the United States and, when people are thinking about opening a Mexican food franchise, they often think of Chipotle Mexican Grill. Well, the Chipotle corporate-owned structure currently doesn’t offer franchising opportunities. However, there is even a better option that does – Ori’Zaba’s Scratch Mexican Grill.

Ori’Zaba’s offers a proven, franchisee-friendly model combining solid operational support, robust training, sophisticated technology stack, award-winning marketing and a diverse menu consumers love which is unlike any competitors.

Culinary innovation is amongst the things that makes Ori’Zaba’s stand out in the market. When compared to menus from leaders such as Chipotle, the brand offers more diversity including shrimp and fish, jackfruit, sweet potato, whole wheat tortillas, fresh-made agua frescas and horchata, street corn, Brownies de la Casa and award-winning Zalapeño Balls and ceviche. Such menu adaptability ensures a broader client base for varying dietary needs.

“Our menu reflects one of the most delicious food regions of the world,” President of Ori’Zaba’s Scratch Mexican Grill Jennifer Howell explained. “Our franchises attract more return customers due to our product mix that both excites new customers and keeps local visitors loyal.”

Ori’Zaba’s began in 2001 with a Las Vegas, Nevada location. From this humble starting point, the brand has cultivated a loyal following because of its bold, old-world Mexican flavors made from scratch each and every day. The flexible franchise model provides realistic opportunities involving:

• Competitive Investments – The opportunity is very competitive in comparison to other franchise opportunities.
• Growth Market – The United States’ love of Mexican cuisine is reflected in the niche restaurant growth rate of 4.7 percent over the past five years. Fast-casual dining is anticipated to see a 10.4 percent CAGR (compound annual growth rate) in the next decade.
• Personalized Ongoing Support – Franchisee’s receive insightful help with everything including site selection, lease negotiation, marketing, vendor relationships and team leadership onboarding.
• Proven Returns – 2024 average unit volumes (AUV) of $1.6 million.

Howell added “We are currently expanding into new markets and seeking entrepreneurs with a passion for authentic Mexican flavors, a commitment to fresh foods and want to celebrate old-world charm. While Chipotle operates over 3,700 corporate-owned locations, Ori’Zaba’s focuses on targeted growth through strategic partnerships with people that share our passion.”

To learn more about Ori’Zaba’s franchising opportunities, contact franchise ( @ ) zabas dot com or visit OriZabasFranchising dot com dot

About Ori’Zaba’s – Ori’Zaba’s Scratch Mexican Grill is a fast-casual Mexican restaurant chain whose mission is to feed the soul of every guest with old-world Mexican flavors, made every day with care in their scratch kitchens, with the finest, freshest ingredients. Originating in Las Vegas in 2001, Ori’Zaba’s has multiple locations in Nevada and is currently expanding throughout the United States. To learn about franchising, visit OriZabasFranchising.com.

###

Visit Ori Zaba Website

space