- Kite Hill Company News Section

Kite Hill Information
  • Rebecca Campbell
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  • Kite Hill creates delicious plant-based alternatives to beloved traditional dairy products. With a proprietary understanding of cultured nut milks founded on a melding of deep culinary and scientific expertise, the company has developed a range of offerings that are not only great tasting, but healthier and more sustainable than their dairy counterparts. The Kite Hill line is sold through Whole Foods Markets and leading natural and specialty retailers nationwide, and is made with non-GMO almonds from California%u2019s San Joaquin Valley. The line includes: four unique artisanal delicacies created using traditional cheese-making techniques (Soft Fresh; Soft Fresh Truffle, Dill & Chive; Soft Ripened; and Ricotta); two cultured Cream Cheese Style Spreads (Plain and Chive), and two varieties of fresh ravioli (Spinach & Ricotta and Mushroom & Ricotta); five cultured Yogurts (Plain, Vanilla, Blueberry, Peach, and Strawberry) For more information on Kite Hill, please visit:
Kite Hill Press Release -