(1888PressRelease)
December 02, 2008 - A sleek 752 litre refrigerator – the Samsung French Door SRF752DSS - gives you bigger, wider storage; ideal for party platters and large containers.
Flip up shelves can be adjusted to accommodate tall items such as bottles.
CoolSelect Pantry™ defrosts food safely without leaving it out overnight or quickly cools a bottle of wine for a party. By offering three separate functions at the push of a button, it makes your fridge space adapt to your lifestyle: fresh (3°C high humidity bin) , chilled (-1°C for meat and poultry storage) and deli (-3°C for small goods storage).
Silver Nano Health System™ coats the walls and doors of the refrigerator with silver nano ions making sure 99.9% of airborne bacteria is removed from the fridge within 24 hours.
Twin Cooling™ technology comprises of two separate evaporators and fans to give independent cooling of the fridge freezer. The unique 43% humidity, prevents dry air dehydrating food, odour transfer and offers high energy efficiency.
CoolTight door mechanisms ensure doors always close tightly to prevent cold air leakage, as does the CoolSafe Lock which provides a solid seal for both refrigerator doors without hampering refrigerator access, guaranteeing that food is not only kept fresh but an improved energy efficiency too.
Availability: October 2008
RRP: $3,499
For all PR enquiries please contact:
Weber Shandwick for Samsung
02 9994 4450
Samsung Electronics Co., Ltd. is a global leader in semiconductor, telecommunication, digital media and digital convergence technologies with 2007 consolidated sales of US$103.4 billion. Employing approximately 150,000 people in 134 offices in 62 countries, the company consists of four main business units: Digital Media Business, LCD Business, Semiconductor Business, and Telecommunication Business. Recognized as one of the fastest growing global brands, Samsung Electronics is a leading producer of digital TVs, memory chips, mobile phones and TFT-LCDs. For more information, please visit www.samsung.com.au.
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