(1888PressRelease)
December 08, 2006 - Omega 3: A New Trend in Family Health
Compelling studies over the last several years have shown, conclusively, that Omega 3 offers such a wide range of health benefits, that it is almost unthinkable a family would not have some form of this nutritional item in their vitamin or supplement cabinet.
Global DNA Solutions, Inc., a cutting edge supplement company, who’s drive in the market is to formulate the highest quality nutritional supplements possible, is proud to announce the release, this week, of it’s new Liquid Omega 3 formulation.
While Global DNA’s product line covers a wide range of cellular nutritional items, they are particularly interested in Omega 3, and the vast array of health benefits this nutrient provides.
Nutrition for the entire family is the main goal of Global DNA Solutions, Inc., with specific interest in nutrition for kids, and the formulation of nutritional supplements that kids will take in order to avoid such problems as ADD and ADHD.
Whether in capsule or liquid form, Omega 3’s main beneficial components are EPA and DHA, both essential fatty acids.
EPA is essential for brain and neurological function within the body, and DHA is essential for building the brain structurally.
Omega 3 is not a naturally occurring nutrient in our bodies, and as such, these two essential fatty acids must be found in other sources, such as coldwater fish, nuts, seeds, and leafy, green vegetables.
While we are all aware of the push for more seafood and other nutrients in our diets in order to increase the levels of “good fats” in our bodies, the amount of these foods one would have to ingest to hit a good level of Omega 3, would be extreme.
At first glance, the upside of Liquid Omega 3 is the elimination of the traditional “fishy” after taste associated with capsules.
Another benefit would be the elimination of swallowing multiple, large, capsules which can be impossible for some.
But much more importantly, the biggest plus is that the liquid formulation allows for a substantially greater percentage of EPA and DHA, which is the real benefit to the consumer.
Because our daily diets are so overloaded with “bad fats” coming from such sources as butter, margarine, sunflower, safflower and corn oils, “bad fat” levels build up and imbalance the levels of “good fat”.
This “bad fat” / “good fat” imbalance sets off an inflammatory process in the body, that leads to all sorts of physical problems and complaints, which can, in turn, lead to real life threatening health issues.
Balancing out the “good fat / “bad fat” ratio contributes to a greatly improved cardiovascular and circulatory system, relief of pain from arthritis and chronic inflammation, reduced joint aches and pains, improved cholesterol, triglyceride and insulin levels, improved brain and memory function, elevated and stabilized moods which leads to fewer instances of depression, and is essential in the development of an unborn baby’s brain, nerves and eyes.
www.globaldnasolutions.com (866) 810-3809
Staff Writer
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