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15
Nov
2008

Food Storage for Emergency and Disaster Preparedness Tips Offered Free Online

A major food storage supplier said the demand for food storage for emergencies and disasters has grown significantly, and to accommodate requests for information a series of tips and suggestions are now available online at no cost.


(1888PressRelease) November 15, 2008 - Salt Lake City, Utah – Food storage supplier Blue Chip Group, Inc. has seen an increase in demand for bulk foods that can be used for current consumption and for storage, along with many requests for information on how to plan for emergencies.

“People are concerned, and they are looking for help. Our phone rings constantly all day, and we had to find a way to help people more effectively and efficiently. We decided to create a series of tips and suggestions to help our customers overcome the problems associated with preparing for emergencies and disasters,” explained Jeff Augason of Blue Chip Group, Inc.

Augason said the series of tips can be received one at a time by E-mail by going to the company web site at http://FoodStorageIdeas.com

“We wanted to make it easy to learn, and easy to implement, and we do not want to send so much information all at once that it intimidates people who are new to food storage. We also want to offer suggestions to help people make emergency and disaster plans in all aspects of their lives, not just food issues. So our tips deal with many topics and are not just a sales pitch for buying our food products. We just want to be helpful,” said Augason.

Each individual tip is sent by E-mail one at a time to enable people to receive very focused suggestions dealing with one subject at a time. Subjects covered include such things as How to Select the Right Foods to Store; Emergency Water Supplies; Do Not Count on Government Agencies to Rescue You; A Family Evacuation Plan; Food Storage Shelf Life; Pets During Emergencies; and Have a Family Communications Plan.

Founded in 1972 by Phil Augason, Blue Chip Group, Inc. is a family-owned business that provides high quality storage foods in bulk quantities to save money. The foods are designed for regular daily use and to and help customers prepare for troubled times. The company offers sales from a retail outlet at 432 West 3440 South in Salt Lake, or purchased by mail order online. Many of the Blue Chip Group products are available at the Macey’s grocery stores in Utah.

Press Contact:
Jeff Augason
801-263-6667 x24

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Food Storage for Emergency and Disaster Preparedness Tips Offered Free Online by David M. Bresnahan

Contact Information

David M. Bresnahan

David M. Bresnahan

Box 1396

Sandy, UT

84091

Voice: 801-804-5386

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