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Cremarestaurante.com - Crema Restaurante Company News Section

Crema Restaurante Information

Shin Ikeda

Phone: 646-862-1710
URL: http://www.cremarestaurante.com

Chef Julieta Ballesteros, from Monterrey, Mexico, trained at New York's French Culinary Institute, fuses traditional Mexican cuisine with a beautiful French presentation. This Zagat listed celebrity chef has created a Michelin rated Chelsea hot spot that is warm and welcoming.OR (that is refined and fun). Crema's interior plays with traditional Mexican colors and textures in a modern New York way. The original paintings on display were custom created for the space by the celebrated artist and mother of the chef, del Bosque. Crema delivers a higher concept in Mexican cuisine and is located at 111 W. 17th St (Btw. 6th & 7th Aves.) NY, NY 10011

Crema Restaurante Press Release -

Cremarestaurante.com

23 JAN	A Valentine’s Day Aphrodisiac Prix-Fixe Dinner At Crema Restaurante
	Crema Restaurante will host a $65 prix-fixe dinner incorporating aphrodisiacs and with complimentary champagne toast. The night will also feature a all red cocktail menu created from hibiscus, pomegranate, raspberry's etc. What: $65 Prix-Fixe Dinner with Champagne Toast When: 5:30 – 12 am February 14th 2008 Where: Crema Restaurante 111 W. 17th NY, NY 10011< ...

27
NOV

A Frida Kahlo Surrealist New Years: Join Crema Restaurante On New Years Eve For A Frida Kahlo Inspired Night

On December 31st, Crema Restaurante will ring in the New Years like no other: By hosting a Frida Kahlo Surrealist New Years Dinner in celebration of her 100th birthday. This Frida Kahlo inspired night will celebrate the life of one of Mexico’s most famous artists by incorporating Frida’s recipes, lifestyle, and art in one night to bring the most exhilarating dining experience.

On December 31st, Crema Restaurante will ring in the New Years like no other: By hosting a Frida Kahlo Surrealist New Years Dinner in celebration of h ...

23 OCT	To Celebrate New York’s Inaugural Chocolate Week, Crema Restaurante Introduces Chocolate EntrEe And Specialty Cocktail
	Executive chef/owner Julieta Ballesteros of Zagat and Michelin rated Crema Restaurante is introducing a one week only special entree and cocktail to celebrate the first annual New York Chocolate Week starting November 4th. Executive chef/owner Julieta Ballesteros of Zagat and Michelin rated Crema Restaurante is introducing a one week only special entree and cocktail to c ...